Sides

Quick Pickled Red Onions

Quick Pickled Red Onions

Pickled red onions are a fantastic way to add a zesty punch to a variety of dishes. Whether you’re topping off a taco, adding some bite to a salad, or simply looking to elevate your favorite sandwich, these pickled onions are sure to do the trick.

The best part?

They’re incredibly easy to make and can be customized with your favorite spices and herbs. Let’s get started on this quick and delicious recipe!

Sautéed Rainbow Chard on a Tofu Whip

Sautéed Rainbow Chard on a Tofu Whip

Looking for a delicious and nutritious way to enjoy your greens?

This Sautéed Rainbow Chard on a Tofu Whip is a fantastic choice. It’s simple yet packed with flavor, combining the vibrant crunch of rainbow chard with a creamy, tangy tofu whip.

Perfect as a starter at a dinner party or as a side dish next to pan-fried sea bream, this recipe is sure to impress. Let’s dive into how you can whip up this delightful dish!