This Mummy & Mini Traybake Ragu is a delicious, family-friendly dish that brings a fresh twist to traditional ragu by simplifying the cooking process into an easy traybake. By roasting all the ingredients in the oven, you get deep, rich flavours with minimal effort—a real win for busy parents. With tender aubergine and carrots, creamy…
There’s something so satisfying about turning humble vegetables into a dish that’s both visually striking and packed with flavour. This Cauliflower Steak with Roasted Red Pepper Quinoa Salad is a celebration of vibrant colours and fresh, wholesome ingredients. The combination of smoky, spiced cauliflower steaks paired with the bright, zesty quinoa salad makes this dish…
Looking for a light, yet filling dish that’s bursting with Mediterranean flavors?
This tofu salad is packed with vibrant ingredients like sun-dried tomatoes, olives, and butter beans, all brought together with a creamy tahini-balsamic dressing.
The crispy baked tofu adds a delightful texture and plant-based protein, making it perfect for a quick lunch or dinner. Whether you’re looking to enjoy it as a meal on its own or as a side dish, this salad is fresh, nutritious, and incredibly satisfying.
When I’m looking to add a little extra flavor and texture to my meals, this crunchy seed salad topper is my go-to. It’s a simple recipe that takes basic ingredients and transforms them into a delicious, nutrient-packed addition that can elevate any dish.
Whether you’re sprinkling it over a salad, a bowl of soup, or even just snacking on it straight from the jar, this mix brings a satisfying crunch and a boost of nutrients to any meal.